Tuesday, December 6, 2016
Comfort Drink: A Recipe
This one's seasonal--goes with colds as well as Christmas. Take a glass of sweet red wine--I used König Arthur Republik Moldau, or King Arthur Red Wine from Moldavia, available at our local Aldi's for one euro fifty-nine cents per bottle. Pour wine in small pot on stove. Add: a cinnamon stick (plain cinnamon as powder will do), a chunk of fresh ginger, a few cloves (again, the powdered stuff will do) and two small tangerines or clementines (discard peels and add sections to wine). Put on medium heat, stirring constantly, until the liquid boils. Pour into huge mug. Add a teabag of fruit tea--hibiscus is nice, as is orange, but anything you like--and pour in a little boiling water. Add about a tablespoon of honey. Stir. Drink. Soothes a scratchy throat; allows one to stop worrying about Trump, at least for a few moments.
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I've just made this...am letting it steep with a bag of pomegranate tea. We don't have any sweet wine, so I heated up Cotes de Rhone and sprinkled in some sugar. I put it all in a teapot so I can use a strainer when I pour it into a cup. I have no desire to bite into a clove!
ReplyDeleteOmigod! It's awesome and smells as good as it tastes!
ReplyDeleteyes . . . mulled wine is always good. Around here they add almonds, but I'm not fond of those. Another way to sweeten is with fresh orange juice--also heated so that it evaporates a bit, leaving the sweetness more intense.
ReplyDeleteDec 13, for mulled wine!
ReplyDeleteLoverly stuff... :-)
I'm gonna follow your blogs, Madam!
ReplyDeleteThank you for sharing your self...
I'm gonna follow your blogs, Madam!
ReplyDeleteThank you for sharing your self...
Dec 13, for mulled wine!
ReplyDeleteLoverly stuff... :-)
So glad you enjoyed the recipe! Check out my other recipes.
ReplyDelete